ホーム > 高橋 将人/ TAKAHASHI, Masato

高橋 将人

TAKAHASHI, Masato

生命環境系 , 助教
Faculty of Life and Environmental Sciences

https://researchmap.jp/masato-takahashi

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  1. 1. Isolation and evaluation of candidate plant-protecting bacteria from rice seedlings asymptomatic to Burkholderia glumae infection Takumi Nagasawa; Masato Takahashi; Chiharu Akimoto-Tomiyama; Hideki Aoyagi
      Scientific Reports (2026)
  2. 2. Arboribacterium acericorticis gen. nov., sp. nov., an under-represented oligotrophic bacterium of the phylum Abditibacteriota isolated from the bark of Acer palmatum Kazuki Kobayashi; Masato Takahashi; Nobutada Kimura; Hideki Aoyagi
      International Journal of Systematic and Evolutionary Microbiology 76: (2026) Semantic Scholar
  3. 3. A forced aeration system for microbial culture of multiple shaken vessels suppresses volatilization Masato Takahashi; Yoshisuke Sawada; Hideki Aoyagi
      Archives of Microbiology 206: (2024) Semantic Scholar
  4. 4. Development of a feed-forward control system for medium in shake-flask culture Masato Takahashi; Takuya Kato; Hideki Aoyagi
      Biochemical Engineering Journal 196: (2023) Semantic Scholar
  5. 5. Deepening and development of submerged-shaking culture focused on gaseous environment at lab-scale Masato Takahashi
      Seibutsu kogakkaishi 101: 169 (2023)
  6. 6. Control of carbon dioxide concentration in headspace of multiple flasks using both non-electric bellows pump and shaking incubator Masato Takahashi; Hideki Aoyagi
      Journal of Bioscience and Bioengineering 134: 240 (2022) Semantic Scholar
  7. 7. Development of a bellows pumping device for enhancing ventilation to shake-flask systems Masato Takahashi; Hideki Aoyagi
      Biochemical Engineering Journal 174: (2021) Semantic Scholar
  8. 8. Analysis of porous breathable stopper and development of PID control for gas phase during shake-flask culture with microorganisms Masato Takahashi, Hideki Aoyagi
      Applied Microbiology and Biotechnology 104: 8925 (2020) Semantic Scholar
  9. 9. Analysis of the influence of flame sterilization included in sampling operations on shake-flask cultures of microorganisms Masato Takahashi; Takafumi Honzawa; Ryuichi Tominaga; Hideki Aoyagi
      Scientific Reports 10: (2020) Semantic Scholar
  10. 10. Analysis and effect of conventional flasks in shaking culture of Escherichia coli Masato Takahashi; Hideki Aoyagi
      AMB Express 10: (2020) Semantic Scholar
  11. 11. Monitoring of CO2 and O2 concentrations in the headspace of Sakaguchi flasks during liquid culture of microorganism Masato Takahashi; Hideki Aoyagi
      Applied Microbiology and Biotechnology 102: 6637 (2018) Semantic Scholar
  12. 12. Practices of shake-flask culture and advances in monitoring CO2 and O2 Masato Takahashi; Hideki Aoyagi
      Applied Microbiology and Biotechnology 102: 4279 (2018) Semantic Scholar
  13. 13. Effect of intermittent opening of breathable culture plugs and aeration of headspace on the structure of microbial communities in shake-flask culture Masato Takahashi; Hideki Aoyagi
      Journal of Bioscience and Bioengineering 126: 96 (2018) Semantic Scholar
  14. 14. Development of a circulation direct sampling and monitoring system for O2 and CO2 concentrations in the gas–liquid phases of shake-flask systems during microbial cell culture Masato Takahashi; Yoshisuke Sawada; Hideki Aoyagi
      AMB Express 7: (2017) Semantic Scholar
  1. 1. 未培養微生物研究の最新動向 (担当:分担執筆, 範囲:37‐47)
    シーエムシー出版 2023年4月 (ISBN: 9784781317328)

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